IT STARTS WITH TEA
WHICH IS EXACTLY HOW WE STARTED
We started as a tea company and we’ve been brewing organic, loose-leaf tea as the base for our kombucha since day one.
THREE SIMPLE INGREDIENTS
Our Master Brewers blend tea, botanicals, raw cane sugar,and water to create every Brew Dr. flavor.
TEA & BOTANICALS
It all starts with the brewing of high-quality botanicals and loose leaf tea.
From brewing to fermenting to bottling, water keeps everything flowing.
RAW CANE SUGAR
We combine our brew with sugar and healthy bacteria to make fermentation magic.
Literally. Every batch of Brew Dr. ferments with a live culture of healthy bacteria called a “scoby.”
RAW + REAL + REFRESHING
We make our kombucha the traditional way.
No added funny business. Ever.
GOOD (SAFE) FOR HUMANS
Last but not least, we gently extract the alcohol so that our kombucha is safe for all ages to enjoy.